Sunday, March 23, 2008

big in japan


hey, here's a groovy sea-green scheme 'blow up' poster! man, the posters for 'blow-up' have got to be like, the grooviest thing since individual puddings. and hey, since this very cool japanese poster for a very cool movie is oddly close to the color of instant pistachio pudding, it reminds me of something i've been wondering like, all my life: like, why is it that Jell-O brand pistachio pudding only comes in instant and never, no-matter-how-hard-you-look, never available for 'cook-on-the-stove?' i mean, i really wanna know. don't get me wrong, its like, ambrosia-delicious just the way it is, but it tends to be a little wetter and has, curiously, a plesant undertaste. i've always wondered if it would be any different made 'the good-old-fashioned' way. if anyone knows, like, please pass it on.

No comments: